
Why This Chicken Caesar Salad Stands Out
- Fresh and crisp ingredients
- Homemade Caesar dressing that’s full of flavor
- Perfectly seasoned grilled chicken
- Easy to make and meal-prep friendly
- Balanced and filling for lunch or dinner
Ingredients for Chicken Caesar Salad

For the Salad:
- 2–3 boneless skinless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1 large head of romaine lettuce, chopped
- 1 cup croutons
- ½ cup shaved or shredded Parmesan cheese
- Lemon wedges (optional)
For the Caesar Dressing (Homemade):
- ½ cup mayonnaise
- 1 clove garlic, minced
- 2 teaspoons Dijon mustard
- 1 teaspoon Worcestershire sauce
- 2 tablespoons grated Parmesan cheese
- 1–2 tablespoons lemon juice
- Salt and black pepper to taste
- Water to thin, if needed
How to Make Chicken Caesar Salad (Step-by-Step)
Step 1: Season and Cook the Chicken
Drizzle chicken breasts with olive oil and season with Italian seasoning, salt, and pepper. Grill or pan-sear over medium heat for 5–6 minutes per side, or until cooked through. Let rest, then slice thinly.Step 2: Make the Caesar Dressing
In a bowl, whisk together the mayonnaise, garlic, Dijon mustard, Worcestershire sauce, lemon juice, grated Parmesan, salt, and pepper until smooth. Adjust thickness with a splash of water if needed.Step 3: Assemble the Salad
In a large bowl, add chopped romaine, croutons, and Parmesan. Toss with enough dressing to lightly coat the greens.Step 4: Add the Chicken
Top the salad with sliced grilled chicken. Add extra Parmesan and croutons on top. Serve with lemon wedges if desired.Tips for the Best Grilled Chicken Caesar Salad
- Use fresh romaine: Crisp greens are essential for great texture.
- Cook chicken evenly: Let the chicken come to room temperature before cooking for even doneness.
- Let the chicken rest: Resting prevents the juices from running out and keeps the chicken moist.
- Toss salad just before serving: Prevents the lettuce and croutons from getting soggy.
- Shave the Parmesan: Use a vegetable peeler for large, elegant shavings.
Ingredient Substitutions and Variations
This classic Caesar salad can be easily customized to suit your taste.Chicken Options
- Use rotisserie chicken for a quick version
- Substitute grilled shrimp or steak
- Make it vegetarian by omitting meat or using grilled tofu
Dressing Swaps
- Use Greek yogurt in place of mayo for a lighter option
- Add anchovy paste for a traditional Caesar flavor
- Use store-bought dressing when short on time
Add-Ins
- Sliced cherry tomatoes
- Crispy bacon
- Hard-boiled eggs
- Avocado slices
Make-Ahead Tips for Chicken Caesar Salad
You can easily prep parts of this Caesar salad with chicken ahead of time.- Grill chicken in advance and store in the fridge for up to 3 days
- Prepare the dressing and store it in an airtight container for 4–5 days
- Chop the romaine and store it dry with a paper towel in a bag
- Keep croutons separate until just before serving
What to Serve with Chicken Caesar Salad
This homemade chicken Caesar salad pairs beautifully with:- Garlic bread or toasted baguette
- Soup like tomato basil or potato leek
- Fresh fruit salad
- Roasted vegetables
- Light pasta dishes or risotto
Frequently Asked Questions
Can I use leftover chicken? Absolutely. Grilled, baked, or even rotisserie chicken works well. Is Caesar salad healthy? It can be. Use a light dressing, lean protein, and control portions for a healthier meal. How do I store leftovers? If dressed, eat within 1 day. If components are stored separately, it will last 3–4 days refrigerated. Can I use pre-washed salad mix? Yes. Pre-washed romaine or a Caesar salad blend is a great time-saver.Why This Is the Ultimate Chicken Caesar Salad
- Restaurant-quality at home
- Easy to prepare with simple ingredients
- Customizable for different dietary needs
- Perfect balance of texture and flavor
Final Thoughts on This Chicken Caesar Salad Recipe
This chicken Caesar salad recipe is everything a great salad should be—fresh, hearty, flavorful, and easy to make. Whether you’re serving it as a main course or a satisfying starter, it checks every box. Topped with juicy chicken, tossed in creamy Caesar dressing, and finished with crunchy croutons and shaved Parmesan, this is a go-to salad you’ll make again and again.
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